2,3-Diaminophenazine

2,3-Diaminophenazine Structure
2,3-Diaminophenazine structure
Common Name 2,3-Diaminophenazine
CAS Number 655-86-7 Molecular Weight 210.235
Density 1.4±0.1 g/cm3 Boiling Point 497.8±15.0 °C at 760 mmHg
Molecular Formula C12H10N4 Melting Point >300ºC
MSDS Chinese USA Flash Point 287.1±7.6 °C
Symbol GHS07
GHS07
Signal Word Warning

Spectrophotometric quantification of horseradish peroxidase with o-phenylenediamine.

Anal. Biochem. 407(2) , 293-5, (2010)

The assay conditions for the spectrophotometric quantification of horseradish peroxidase (HRP) with the chromogenic substrate o-phenylenediamine (OPD) at 25°C in the presence of hydrogen peroxide (H(2)O(2)) were optimized. With [OPD](0)=3.14 mM and [H(2)O(2)]...

Spectrophotometric quantification of lactose in solution with a peroxidase-based enzymatic cascade reaction system.

Anal. Bioanal. Chem 401 , 2307-2310, (2011)

A spectrophotometric assay was developed for the quantification of lactose in aqueous solution via a one-pot enzymatic cascade reaction at 25 °C and pH 7.2. Lactose (0.2-1.8 mM), E. coli β-galactosidase (β-Gal), Aspergillus niger glucose oxidase (GOD), horser...

Photoinduced DNA cleavage and cellular damage in human dermal fibroblasts by 2,3-diaminophenazine.

Photochem. Photobiol. 81(1) , 89-95, (2005)

Aromatic amines, such as o-phenylenediamine (OPD), have been used extensively in commercial hair dyes and in the synthesis of agricultural pesticides. Air oxidation of OPD results in the formation of 2,3-diaminophenazine (DAP). Although the mutagenic toxicity...

Experimental (FT-IR, FT-Raman and UV-Vis) spectra and theoretical DFT investigations of 2,3-diaminophenazine.

Spectrochim. Acta. A. Mol. Biomol. Spectrosc. 96 , 401-12, (2012)

Vibrational analysis of the planar electron-rich heterocyclic 2,3-diaminophenazine (DAP) molecule was carried out using FT-IR and FT-Raman spectroscopic techniques. The equilibrium geometry, harmonic vibrational wavenumbers, various bonding features have been...

Studies on the genotoxic effects of aminophenazines using two cellular models and three different methods.

Mutat. Res. 446(1) , 57-65, (1999)

This paper presents studies on the genotoxicity of two aminophenazines: 2,3-diaminophenazine (DAP) and 2-amino-3-hydroxyphenazine (AHP). The genotoxic activities of these compounds were evaluated with human lymphocytes using the alkaline single cell gel elect...

[The study on reaction kinetics based on a new system of the horseradish peroxidase catalyting the oxidation of o-phenylenediamine by H2O2].

Guang Pu Xue Yu Guang Pu Fen Xi 22(3) , 436-40, (2002)

In this paper, we study the enzyme catalysis reaction kinetics that 2,3-diaminophenazine compound was synthesized with the horseradish peroxidase catalyzing reaction of H2O2 oxidizing o-phenylemediamine. First, the product of oxidation of o-phenylenediamine (...

Identification of intermediate and product from methemoglobin-catalyzed oxidation of o-phenylenediamine in two-phase aqueous-organic system.

Biochemistry. (Mosc.) 70(1) , 92-9, (2005)

Methemoglobin (metHb) was used as a mimetic enzyme for peroxidase to catalyze the oxidation reaction of o-phenylenediamine (OPDA) with H2O2 functioning as an oxidant. A reaction intermediate was obtained in two-phase aqueous-organic system and an absorption p...

2,3-Diaminophenazine is the product from the horseradish peroxidase-catalyzed oxidation of o-phenylenediamine.

Anal. Biochem. 165 , 230, (1987)

NMR and mass spectroscopic evidence has been obtained which indicates that the product of the oxidation of o-phenylenediamine by hydrogen peroxide, uncatalyzed or catalyzed by horseradish peroxidase, is 2,3-diaminophenazine. These results settle disparate lit...

Development of an enzymatic microreactor based on microencapsulated laccase with off-line capillary electrophoresis for measurement of oxidation reactions.

J. Chromatogr. A. 1216(47) , 8270-6, (2009)

Microencapsulation is used here as a new technique to immobilize enzymes in a microreactor coupled off-line to capillary electrophoresis (CE), allowing the determination of enzymatic reaction products. The redox enzyme laccase was encapsulated using the metho...

Effects of advanced glycation end-product inhibition and cross-link breakage in diabetic rats.

Metab. Clin. Exp. 49(8) , 996-1000, (2000)

The accelerated formation of advanced glycation end-products (AGEs) due to elevated glycemia has repeatedly been reported as a central pathogenic factor in the development of diabetic microvascular complications. The effects of a novel inhibitor of AGE format...