Methyl gallate
Methyl gallate structure
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Common Name | Methyl gallate | ||
|---|---|---|---|---|
| CAS Number | 99-24-1 | Molecular Weight | 184.146 | |
| Density | 1.5±0.1 g/cm3 | Boiling Point | 450.1±40.0 °C at 760 mmHg | |
| Molecular Formula | C8H8O5 | Melting Point | 201-204 °C | |
| MSDS | Chinese USA | Flash Point | 190.8±20.8 °C | |
| Symbol |
GHS07 |
Signal Word | Warning | |
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Antimicrobial activity of natural products from the flora of Northern Ontario, Canada.
Pharm. Biol. 53(6) , 800-6, (2015) The number of multidrug resistant (MDR) microorganisms is increasing and the antimicrobial resistance expressed by these pathogens is generating a rising global health crisis. In fact, there are only a few antimicrobial agents left that can be used against MD... |
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An Antioxidant Extract of the Insectivorous Plant Drosera burmannii Vahl. Alleviates Iron-Induced Oxidative Stress and Hepatic Injury in Mice.
PLoS ONE 10 , e0128221, (2015) Free iron typically leads to the formation of excess free radicals, and additional iron deposition in the liver contributes to the oxidative pathologic processes of liver disease. Many pharmacological properties of the insectivorous plant Drosera burmannii Va... |
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Characterization and storage stability of the extract of Thai mango (Mangifera indica Linn. Cultivar Chok-Anan) seed kernels.
J. Food Sci. Technol. 51(8) , 1453-62, (2014) Qualitative analysis of hydrolysable extract from mango (Mangifera indica Linn. cultivar Chok-Anan) seed kernel was performed by means of reversed phase high-performance liquid chromatography coupled to diode array detection and electrospray ionization mass s... |
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A validated liquid chromatography-tandem mass spectrometry method for the determination of methyl gallate and pentagalloyl glucopyranose: application to pharmacokinetic studies.
J. Chromatogr. B. Analyt. Technol. Biomed. Life Sci. 986-987 , 12-7, (2015) Methyl gallate (MG) and pentagalloyl glucopyranose (PGG) are bioactive phenolic compounds that are widely distributed in herbs and plant foods. Their potential activities include anti-oxidant, anti-inflammatory, anti-cancer, anti-bacterial and anti-viral acti... |
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Relation between lipophilicity of alkyl gallates and antifungal activity against yeasts and filamentous fungi.
Bioorg. Med. Chem. Lett. 19 , 1793-6, (2009) The antifungal activity of a complete series of 15 n-alkyl gallates and six analogues acting against a representative panel of opportunistic pathogenic fungi was studied in order to analyze their role in: the importance of the fungi tested, the importance of ... |
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Structural characteristics of green tea catechins for formation of protein carbonyl in human serum albumin.
Bioorg. Med. Chem. 18 , 4892-6, (2010) Catechins are polyphenolic antioxidants found in green tea leaves. Recent studies have reported that various polyphenolic compounds, including catechins, cause protein carbonyl formation in proteins via their pro-oxidant actions. In this study, we evaluate th... |
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Maplexins, new α-glucosidase inhibitors from red maple (Acer rubrum) stems.
Bioorg. Med. Chem. Lett. 22 , 597-600, (2012) Thirteen gallic acid derivatives including five new gallotannins, named maplexins A-E, were isolated from red maple (Acer rubrum) stems. The compounds were identified by spectral analyses. The maplexins varied in number and location of galloyl groups attached... |
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Effects of Galla chinensis extracts on UVB-irradiated MMP-1 production in hairless mice.
J. Nat. Med. 69(1) , 22-34, (2014) Galla chinensis (GAC) is a natural traditional Chinese medicine that has been widely used in folk medicine. Although GAC compounds (mainly gallic acid and methyl gallate) possess strong antiviral, antibacterial, anticancer, and antioxidant activities, there i... |
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Synthesis and structure-activity relationship study of antidiabetic penta-O-galloyl-D-glucopyranose and its analogues.
J. Med. Chem. 49 , 2829-37, (2006) The rapid increase of obesity-associated diabetes has created urgent demands for more effective antidiabetic therapies and pharmaceuticals that are able to address the problems of hyperglycemia and weight gain simultaneously. Our previous studies indicated th... |
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Factors Influencing Oral Bioavailability of Thai Mango Seed Kernel Extract and Its Key Phenolic Principles.
Molecules 20 , 21254-73, (2015) Mango seed kernel extract (MSKE) and its key components (gallic acid, GA; methyl gallate, MG; and pentagalloyl glucopyranose, PGG) have generated interest because of their pharmacological activities. To develop the potential use of the key components in MSKE ... |