Ethyl lactate structure
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Common Name | Ethyl lactate | ||
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CAS Number | 97-64-3 | Molecular Weight | 118.131 | |
Density | 1.1±0.1 g/cm3 | Boiling Point | 154.5±0.0 °C at 760 mmHg | |
Molecular Formula | C5H10O3 | Melting Point | -26°C | |
MSDS | Chinese USA | Flash Point | 48.9±0.0 °C | |
Symbol |
GHS02, GHS05, GHS07 |
Signal Word | Danger |
Name | Ethyl lactate |
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Synonym | More Synonyms |
Density | 1.1±0.1 g/cm3 |
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Boiling Point | 154.5±0.0 °C at 760 mmHg |
Melting Point | -26°C |
Molecular Formula | C5H10O3 |
Molecular Weight | 118.131 |
Flash Point | 48.9±0.0 °C |
Exact Mass | 118.062996 |
PSA | 46.53000 |
LogP | -0.19 |
Vapour Pressure | 1.2±0.6 mmHg at 25°C |
Index of Refraction | 1.420 |
Stability | Stable. Combustible. Incompatible with strong oxidizing agents. |
CHEMICAL IDENTIFICATION
HEALTH HAZARD DATAACUTE TOXICITY DATA
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Symbol |
GHS02, GHS05, GHS07 |
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Signal Word | Danger |
Hazard Statements | H226-H318-H335 |
Precautionary Statements | P261-P280-P305 + P351 + P338 |
Personal Protective Equipment | Eyeshields;Faceshields;full-face respirator (US);Gloves;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter |
Hazard Codes | Xi:Irritant |
Risk Phrases | R10;R37;R41 |
Safety Phrases | S24-S26-S39 |
RIDADR | 1192 |
RTECS | OD5075000 |
Packaging Group | III |
Hazard Class | 3.2 |
HS Code | 2918110000 |
Precursor 10 | |
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DownStream 9 | |
HS Code | 2918110000 |
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Summary | 2918110000. lactic acid, its salts and esters. VAT:17.0%. Tax rebate rate:13.0%. Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward). MFN tariff:6.5%. General tariff:30.0% |
Combined effects of nutrients and temperature on the production of fermentative aromas by Saccharomyces cerevisiae during wine fermentation.
Appl. Microbiol. Biotechnol. 99(5) , 2291-304, (2015) Volatile compounds produced by yeast during fermentation greatly influence the organoleptic qualities of wine. We developed a model to predict the combined effects of initial nitrogen and phytosterol ... |
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Use of ethyl lactate to extract bioactive compounds from Cytisus scoparius: Comparison of pressurized liquid extraction and medium scale ambient temperature systems.
Talanta 140 , 134-42, (2015) An important trend in the extraction of chemical compounds is the application of new environmentally friendly, food grade solvents. Ethyl lactate (ethyl 2-hydroxypropanoate), produced by fermentation ... |
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Mosquito odorant receptor for DEET and methyl jasmonate.
Proc. Natl. Acad. Sci. U. S. A. 111(46) , 16592-7, (2014) Insect repellents are important prophylactic tools for travelers and populations living in endemic areas of malaria, dengue, encephalitis, and other vector-borne diseases. DEET (N,N-diethyl-3-methylbe... |
(±)-Ethyl 2-hydroxypropionate |
QY1&VO2 |
(±)-Ethyl lactate |
Actylol |
(±)-Ethyl 2-hydroxypropanoate |
Purasolv ELS |
FEMA 2440 |
2-Hydroxypropanoic acid ethyl ester |
Ethyl 2-hydroxypropanoate |
lactic acid ethyl ester |
Acytol |
Ethyl α-hydroxypropionate |
yl lactate |
ethyl 2-hydroxypropionate |
Eusolvan |
Solactol |
MFCD00065359 |
Ethyl lactate |
Ethyl ester of lactic acid |
EthyI lactate |
Ethyllactat |
Propanoic acid, 2-hydroxy-, ethyl ester |
dl-ethyl lactate |
EINECS 202-598-0 |