H-D-Leu-OH
H-D-Leu-OH structure
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Common Name | H-D-Leu-OH | ||
|---|---|---|---|---|
| CAS Number | 328-38-1 | Molecular Weight | 131.173 | |
| Density | 1.0±0.1 g/cm3 | Boiling Point | 225.8±23.0 °C at 760 mmHg | |
| Molecular Formula | C6H13NO2 | Melting Point | > 300ºC | |
| MSDS | Chinese USA | Flash Point | 90.3±22.6 °C | |
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Defining transcribed regions using RNA-seq.
Nat. Protoc. 5 , 255-66, (2010) Next-generation sequencing technologies are revolutionizing genomics research. It is now possible to generate gigabase pairs of DNA sequence within a week without time-consuming cloning or massive infrastructure. This technology has recently been applied to t... |
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Dietary leucine--an environmental modifier of insulin resistance acting on multiple levels of metabolism.
PLoS ONE 6(6) , e21187, (2011) Environmental factors, such as the macronutrient composition of the diet, can have a profound impact on risk of diabetes and metabolic syndrome. In the present study we demonstrate how a single, simple dietary factor--leucine--can modify insulin resistance by... |
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Potent anti-seizure effects of D-leucine.
Neurobiol. Dis. 82 , 46-53, (2015) There are no effective treatments for millions of patients with intractable epilepsy. High-fat ketogenic diets may provide significant clinical benefit but are challenging to implement. Low carbohydrate levels appear to be essential for the ketogenic diet to ... |
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A Highly Stable D-Amino Acid Oxidase of the Thermophilic Bacterium Rubrobacter xylanophilus.
Appl. Environ. Microbiol. 80(23) , 7219-29, (2015) d-Amino acid oxidase (DAO) is a biotechnologically attractive enzyme that can be used in a variety of applications, but its utility is limited by its relatively poor stability. A search of a bacterial genome database revealed a gene encoding a protein homolog... |