Cropure OL
Cropure OL structure
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Common Name | Cropure OL | ||
|---|---|---|---|---|
| CAS Number | 8001-25-0 | Molecular Weight | N/A | |
| Density | 0.9135 | Boiling Point | N/A | |
| Molecular Formula | N/A | Melting Point | 0°C | |
| MSDS | Chinese USA | Flash Point | 225 °C | |
| Symbol |
GHS07 |
Signal Word | Warning | |
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In vivo effects of polyunsaturated, monounsaturated, and saturated fatty acids on hepatic and peripheral insulin sensitivity.
Metab. Clin. Exp. 64(2) , 315-22, (2015) Free fatty acids (FFAs) cause insulin resistance and are often elevated in obesity. Chronic ingestion of diets rich in saturated fat induces more insulin resistance than diets rich in unsaturated fat, however, it remains unclear whether different FFAs cause d... |
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microRNA-379 couples glucocorticoid hormones to dysfunctional lipid homeostasis.
EMBO J. 34(3) , 344-60, (2015) In mammals, glucocorticoids (GCs) and their intracellular receptor, the glucocorticoid receptor (GR), represent critical checkpoints in the endocrine control of energy homeostasis. Indeed, aberrant GC action is linked to severe metabolic stress conditions as ... |
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Changes of the wax contents in mixtures of olive oils as determined by gas chromatography with a flame ionization detector.
J. AOAC Int. 95(6) , 1720-4, (2012) Mixing of refined olive-pomace oil with virgin olive oil is a fraud that has been tried often. Normally, the tests that detected the fraud were determinations of wax esters, erythrodiol+uvaol, and stigmastadienes contents. The most common is the determination... |
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Protic ionic liquid as additive on lipase immobilization using silica sol-gel.
Enzyme Microb. Technol. 52(3) , 141-50, (2013) Ionic liquids (ILs) have evolved as a new type of non-aqueous solvents for biocatalysis, mainly due to their unique and tunable physical properties. A number of recent review papers have described a variety of enzymatic reactions conducted in IL solutions, on... |
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Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease risk.
J. Nutr. 144(1) , 55-60, (2014) The relation between dietary magnesium intake and cardiovascular disease (CVD) or mortality was evaluated in several prospective studies, but few of them have assessed the risk of all-cause mortality, which has never been evaluated in Mediterranean adults at ... |
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Direct-immersion solid-phase microextraction coupled to fast gas chromatography mass spectrometry as a purification step for polycyclic aromatic hydrocarbons determination in olive oil.
J. Chromatogr. A. 1307 , 166-71, (2013) The aim of the present work was to optimize a preparation step for polycyclic aromatic hydrocarbons in a fatty extract. Solid-phase microextraction is an easy preparation technique, which allows to minimize solvent consumption and reduce sample manipulation. ... |
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A randomized trial on the optimization of 18F-FDG myocardial uptake suppression: implications for vulnerable coronary plaque imaging.
J. Nucl. Med. 55(10) , 1629-35, (2014) (18)F-FDG PET/CT can be used to detect arterial atherosclerotic plaque inflammation. However, avid myocardial glucose uptake may preclude its use for visualizing coronary plaques. Fatty acid loading or calcium channel blockers could decrease myocardial (18)F-... |
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The beneficial effects of Momordica charantia (bitter gourd) on wound healing of rabbit skin.
J. Dermatolog. Treat. 25(4) , 350-7, (2014) Momordica charantia (MC; bitter gourd) is a traditional herbal commonly used for its antidiabetic, antioxidant, contraceptive and antibacterial properties. In the current study, the authors aim to observe the topical effect of MC cream on the wound-healing pr... |
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Effects of irrigation regimes on fatty acid composition, antioxidant and antifungal properties of volatiles from fruits of Koroneiki cultivar grown under Tunisian conditions.
Pak. J. Biol. Sci. 16(22) , 1469-78, (2013) The olive tree is generally grown under rain-fed conditions. However, since the yield response to irrigation is great, even with low amounts of water, there is increasing interest in irrigated agriculture. The main goal of this study was, therefore, to invest... |
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Determination of aflatoxins B1, B2, G1, and G2 in olive oil, peanut oil, and sesame oil using immunoaffinity column cleanup, postcolumn derivatization, and liquid chromatography with fluorescence detection: first action 2013.05.
J. AOAC Int. 96(5) , 1017-8, (2013) A collaborative study of a method for determination of aflatoxins (AFs) B1, B2, G1, and G2 in olive oil, peanut oil, and sesame oil using immunoaffinity column cleanup, postcolumn derivatization, and LC with fluorescence detection, previously published in J. ... |