2-庚醇
2-庚醇结构式
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常用名 | 2-庚醇 | 英文名 | 2-Heptanol |
|---|---|---|---|---|
| CAS号 | 543-49-7 | 分子量 | 116.201 | |
| 密度 | 0.8±0.1 g/cm3 | 沸点 | 159.4±3.0 °C at 760 mmHg | |
| 分子式 | C7H16O | 熔点 | N/A | |
| MSDS | 中文版 美版 | 闪点 | 64.4±0.0 °C | |
| 符号 |
GHS02, GHS07 |
信号词 | Warning |
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Evaluation of injection methods for fast, high peak capacity separations with low thermal mass gas chromatography.
J. Chromatogr. A. 1392 , 82-90, (2015) Low thermal mass gas chromatography (LTM-GC) was evaluated for rapid, high peak capacity separations with three injection methods: liquid, headspace solid phase micro-extraction (HS-SPME), and direct vapor. An Agilent LTM equipped with a short microbore capil... |
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Circuit formation and function in the olfactory bulb of mice with reduced spontaneous afferent activity.
J. Neurosci. 35(1) , 146-60, (2015) The type of neuronal activity required for circuit development is a matter of significant debate. We addressed this issue by analyzing the topographic organization of the olfactory bulb in transgenic mice engineered to have very little afferent spontaneous ac... |
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Characterization of Volatile Flavor Compounds in Chinese Rice Wine Fermented from Enzymatic Extruded Rice.
J. Food Sci. 80 , C1476-89, (2015) Enzymatic extrusion, instead of traditional steam cooking, to treat rice is an efficient and alternative pretreatment for Chinese rice wine fermentation. In order to determine the formation of volatiles in enzymatic extrusion-processed rice wine (EE), and to ... |