D-(+)-Trehalose dihydrate structure
|
Common Name | D-(+)-Trehalose dihydrate | ||
|---|---|---|---|---|
| CAS Number | 6138-23-4 | Molecular Weight | 378.327 | |
| Density | 1.76 g/cm3 | Boiling Point | 675.4ºC at 760 mmHg | |
| Molecular Formula | C12H26O13 | Melting Point | 97-99 °C(lit.) | |
| MSDS | Chinese USA | Flash Point | 362.3ºC | |
Use of D-(+)-Trehalose dihydrateD-(+)-Trehalose dihydrate can be used as a food ingredient and pharmaceutical excipient. |
| Name | D-(+)-Trehalose dihydrate |
|---|---|
| Synonym | More Synonyms |
| Description | D-(+)-Trehalose dihydrate can be used as a food ingredient and pharmaceutical excipient. |
|---|---|
| Related Catalog | |
| In Vitro | Trehalose dihydrate is a safe, naturally occurring disaccharide used as a food ingredient and pharmaceutical excipient[1]. |
| References |
| Density | 1.76 g/cm3 |
|---|---|
| Boiling Point | 675.4ºC at 760 mmHg |
| Melting Point | 97-99 °C(lit.) |
| Molecular Formula | C12H26O13 |
| Molecular Weight | 378.327 |
| Flash Point | 362.3ºC |
| Exact Mass | 378.137329 |
| PSA | 207.99000 |
| Index of Refraction | 181 ° (C=7, H2O) |
| InChIKey | DPVHGFAJLZWDOC-PVXXTIHASA-N |
| SMILES | O.O.OCC1OC(OC2OC(CO)C(O)C(O)C2O)C(O)C(O)C1O |
| Water Solubility | 68.9 g/100 mL (20 ºC) |
| Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
|---|---|
| Hazard Codes | Xi:Irritant; |
| Risk Phrases | R38 |
| Safety Phrases | S37/39-S26 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | 2 |
| RTECS | LZ5776547 |
| HS Code | 29400000 |
| Precursor 0 | |
|---|---|
| DownStream 2 | |
| HS Code | 2932999099 |
|---|---|
| Summary | 2932999099. other heterocyclic compounds with oxygen hetero-atom(s) only. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0% |
|
SUMO1 promotes Aβ production via the modulation of autophagy.
Autophagy 11(1) , 100-12, (2015) Autophagy is one of the main mechanisms in the pathophysiology of neurodegenerative disease. The accumulation of autophagic vacuoles (AVs) in affected neurons is responsible for amyloid-β (Aβ) product... |
|
|
Molecular markers in ambient aerosol in the Mahanadi Riverside Basin of eastern central India during winter.
Environ. Sci. Pollut. Res. Int. 22(2) , 1220-31, (2015) Organic molecular markers are important atmospheric constituents. Their formation and sources are important aspects of the study of urban and rural air quality. We collected PM10 aerosol samples from ... |
|
|
Size and molecular flexibility of sugars determine the storage stability of freeze-dried proteins.
Mol. Pharm. 12(3) , 684-94, (2015) Protein-based biopharmaceuticals are generally produced as aqueous solutions and stored refrigerated to obtain sufficient shelf life. Alternatively, proteins may be freeze-dried in the presence of sug... |
| α-D-Glucopyranosyl α-D-glucopyranoside dihydrate |
| EINECS 202-739-6 |
| MFCD00071594 |
| D(+)-Trehalose dihydrate |
| α-D-Glucopyranoside, α-D-glucopyranosyl, hydrate (1:2) |