Neochlorogenic acid
Neochlorogenic acid structure
|
Common Name | Neochlorogenic acid | ||
|---|---|---|---|---|
| CAS Number | 906-33-2 | Molecular Weight | 354.309 | |
| Density | 1.7±0.1 g/cm3 | Boiling Point | 665.0±55.0 °C at 760 mmHg | |
| Molecular Formula | C16H18O9 | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 245.5±25.0 °C | |
|
Physicochemical characterisation of four cherry species (Prunus spp.) grown in China.
Food Chem. 173 , 855-63, (2014) The physicochemical characteristics of four cherry species (Prunus avium, Prunus cerasus, Prunus pseudocerasus and Prunus tomentosa) were evaluated. Inter-species variability was greater than intra-species differences. Glucose and fructose were the main sugar... |
|
|
Chemical profiling and quantification of Gua-Lou-Gui-Zhi decoction by high performance liquid chromatography/quadrupole-time-of-flight mass spectrometry and ultra-performance liquid chromatography/triple quadrupole mass spectrometry.
J. Chromatogr. B. Analyt. Technol. Biomed. Life Sci. 986-987 , 69-84, (2015) Gua-Lou-Gui-Zhi decoction (GLGZD) is a classical formula of traditional Chinese medicine, which has been commonly used to treat dysfunction after stroke, epilepsy and spinal cord injury. In this study, a systematic method was established for chemical profilin... |
|
|
Optimization of extraction parameters on the isolation of phenolic compounds from sour cherry (Prunus cerasus L.) pomace.
J. Food Sci. Technol. 52(5) , 2851-9, (2015) There is an increasing interest to bio-components obtained from fruit & vegetable wastes. Anthocyanin is one of the components regained from fruits especially from red ones. Sour cherry is considered as industrial fruit since most of the grown fruit is proces... |
|
|
Quantitative comparison of caffeoylquinic acids and flavonoids in Chrysanthemum morifolium flowers and their sulfur-fumigated products by three-channel liquid chromatography with electrochemical detection.
Chem. Pharm. Bull. 63(1) , 25-32, (2015) For the determination of seven caffeoylquinic acids [neochlorogenic acid (NcA), cryptochlorogenic acid (CcA), chlorogenic acid (CA), caffeic acid (CfA), isochlorogenic acid A (Ic A), isochlorogenic acid B (Ic B), isochlorogenic acid C (Ic C)] and two flavonoi... |
|
|
Isolation of quinic acid derivatives and flavonoids from the aerial parts of Lactuca indica L. and their hepatoprotective activity in vitro.
Bioorg. Med. Chem. Lett. 17 , 6739-43, (2007) In our continuing study of biologically active compounds from Korean medicinal plants, we investigated the hepatoprotective constituents of the aerial parts of Lactuca indica L. (Compositae), since the methanolic extract of L. indica has hepatoprotective acti... |
|
|
Simultaneous determination of various bioactive redox components in Shuang–Huang–Lian preparations using a novel three-channel isocratic elution liquid chromatography with electrochemical detection system
J. Pharm. Biomed. Anal. 95 , 93-101, (2014) A novel three-channel isocratic elution high performance liquid chromatography with electrochemical detection (3LC-ECD) system was developed for the simultaneous determination of various bioactive redox components in Shuang-Huang-Lian (SHL) preparations. This... |
|
|
Identifying peach and plum polyphenols with chemopreventive potential against estrogen-independent breast cancer cells.
J. Agric. Food Chem. 12th ed., 57 , 5219-26, (2009) Our objective was to evaluate the cancer suppression activity of extracts from a commercial variety of yellow-fleshed peach 'Rich Lady' (RL) and a red-fleshed plum 'Black Splendor' (BS) and identify the phenolic fractions that may possess potential as chemopr... |
|
|
Synthesis, anti-HIV and anti-oxidant activities of caffeoyl 5,6-anhydroquinic acid derivatives.
Bioorg. Med. Chem. 18 , 863-9, (2010) In our continued research on chlorogenic acid analogues and derivatives with improved bioactivity, we have synthesized some caffeoyl 5,6-anhydroquinic acid derivatives. The 1,7 acetonides of chlorogenic acid (15), and of the mono-caffeoyl 5,6-anhydroquinic ac... |