1,2,3-Trihexanoyl Glycerol
1,2,3-Trihexanoyl Glycerol structure
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Common Name | 1,2,3-Trihexanoyl Glycerol | ||
|---|---|---|---|---|
| CAS Number | 621-70-5 | Molecular Weight | 386.52300 | |
| Density | 1.001 g/cm3 | Boiling Point | 429.8ºC at 760 mmHg | |
| Molecular Formula | C21H38O6 | Melting Point | -60℃ | |
| MSDS | Chinese USA | Flash Point | 180.2ºC | |
| Symbol |
GHS07 |
Signal Word | Warning | |
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Characterization of an acidic cold-adapted cutinase from Thielavia terrestris and its application in flavor ester synthesis.
Food Chem. 188 , 439-45, (2015) An acidic cutinase (TtcutB) from Thielavia terrestris CAU709 was purified to apparent homogeneity with 983 Um g(-1) specific activity. The molecular mass of the enzyme was estimated to be 27.3 and 27.9 kDa by SDS-PAGE and gel filtration, respectively. A pepti... |
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Saturated triglycerides and fatty acids activate neutrophils depending on carbon chain-length.
Eur. J. Clin. Invest. 32(4) , 285-9, (2002) Unsaturated fatty acids are known as neutrophil activators. In the present study we investigated whether saturated triglycerides and fatty acids may also contribute to the previously observed activation of neutrophils by nutritional lipid emulsions. Furthermo... |
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[Effect of short- or medium-chain fatty acids on cholesterol dynamics in the rat].
Ann. Nutr. Metab. 27(2) , 162-71, (1983) The effects of a diet consisting of 10% medium-chain triglycerides (C8:0, C10:0) or 10% homogeneous triglycerides of 6- to 14-carbon chain saturated fatty acids on cholesterol turnover processes were studied in rats using the isotope equilibrium method. Chole... |
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Tricaproin, tricaprin and trilaurin are utilized more efficiently than tricaprylin by carp (Cyprinus carpio L.) larvae.
J. Nutr. 130(8) , 2009-15, (2000) We investigated the effect of chain length of dietary medium-chain fatty acids (MCFA) on growth performance and fatty acid composition of first-feeding carp larvae. In a first trial, five semi-purified isolipidic (23-24 g/100 g of dry matter) diets were formu... |
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Effects of substitution of tricaproin for tallow and of protein concentration in milk substitutes on nitrogen and energy balance in the preruminant lamb.
Br. J. Nutr. 60(3) , 525-38, (1988) 1. Results of 138 nitrogen balance studies from experiments with forty male Limousin and nineteen male Ile de France preruminant lambs were used to estimate total N requirements and to assess the effects of dietary tricaproin inclusion, protein concentration,... |