Narcissoside
Narcissoside structure
|
Common Name | Narcissoside | ||
|---|---|---|---|---|
| CAS Number | 604-80-8 | Molecular Weight | 624.544 | |
| Density | 1.7±0.1 g/cm3 | Boiling Point | 953.1±65.0 °C at 760 mmHg | |
| Molecular Formula | C28H32O16 | Melting Point | 182-184ºC | |
| MSDS | Chinese USA | Flash Point | 312.9±27.8 °C | |
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Morinda citrifolia (Noni) fruit--phytochemistry, pharmacology, safety. Potterat O and Hamburger M.
Planta Med. 73(3) , 191-9, (2007)
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