Gallic acid hydrate
Gallic acid hydrate structure
|
Common Name | Gallic acid hydrate | ||
|---|---|---|---|---|
| CAS Number | 5995-86-8 | Molecular Weight | 188.135 | |
| Density | 1.694 | Boiling Point | 596.6ºC at 760 mmHg | |
| Molecular Formula | C7H8O6 | Melting Point | 252 °C (dec.)(lit.) | |
| MSDS | Chinese USA | Flash Point | 250 °C | |
|
Spectrophotometric total reducing sugars assay based on cupric reduction.
Talanta 147 , 162-8, (2015) As the concentration of reducing sugars (RS) is controlled by European legislation for certain specific food and beverages, a simple and sensitive spectrophotometric method for the determination of RS in various food products is proposed. The method is based ... |
|
|
Surfactants, aromatic and isoprenoid compounds, and fatty acid biosynthesis inhibitors suppress Staphylococcus aureus production of toxic shock syndrome toxin 1.
Antimicrob. Agents Chemother. 53 , 1898-906, (2009) Menstrual toxic shock syndrome is a rare but potentially life-threatening illness manifest through the actions of Staphylococcus aureus toxic shock syndrome toxin 1 (TSST-1). Previous studies have shown that tampon additives can influence staphylococcal TSST-... |
|
|
Inhibition of 15-lipoxygenase-catalysed oxygenation of arachidonic acid by substituted benzoic acids.
Bioorg. Med. Chem. 16 , 4589-93, (2008) Elevated levels of phospholipases, prostaglandin synthases and lipoxygenases in colonic cells at various stages of malignancy indicate a strong link between dietary lipids and colon cancer. Lipoxygenase-catalysed arachidonic acid metabolism plays a key role i... |
|
|
Species-specific defence responses facilitate conspecifics and inhibit heterospecifics in above-belowground herbivore interactions.
Nat. Commun. 5 , 4851, (2014) Conspecific and heterospecific aboveground and belowground herbivores often occur together in nature and their interactions may determine community structure. Here we show how aboveground adults and belowground larvae of the tallow tree specialist beetle Bika... |
|
|
In vitro inhibition of α-carbonic anhydrase isozymes by some phenolic compounds.
Bioorg. Med. Chem. Lett. 21 , 4259-62, (2011) Carbonic anhydrase inhibitors (CAIs) are a class of pharmaceuticals used as antiglaucoma agents, diuretics, antiepileptics, in the management of mountain sickness, gastric and duodenal ulcers, neurological disorders or osteoporosis. We report here the inhibit... |
|
|
Phenolic compounds involved in grafting incompatibility of Vitis spp: development and validation of an analytical method for their quantification.
Phytochem. Anal. 26(1) , 1-7, (2014) Graft incompatibility of Vitis spp is an unresolved worldwide problem with important economic consequences. Grafting comprises a complex set of morphological and physiological alterations, in which the phenolic compounds seem to be strongly involved. Therefor... |
|
|
Tylosema esculentum extractives and their bioactivity.
Bioorg. Med. Chem. 19 , 5225-30, (2011) The investigation of Tylosema esculentum (Morama) husks, cotyledons, and tuber yielded griffonilide 2, compound 1, griffonin 3, gallic acid 4, protocatechuic acid 5, β-sitosterol 6, behenic acid 7, oleic acid 8, sucrose 9, 2-O-ethyl-α-D-glucopyranoside 10, ka... |
|
|
Investigating the Effect of Cold Soak Duration on Phenolic Extraction during Cabernet Sauvignon Fermentation.
Molecules 20 , 7974-89, (2015) The impact of increasing cold soak (CS) duration (0, 1, 4, 7, and 10 days at 10 °C) on the extraction of phenolic compounds during the CS period and primary fermentation as well as the final composition of Cabernet Sauvignon wine was investigated. The results... |
|
|
Phenolic glycosides from berries of Pimenta dioica.
J. Nat. Prod. 71 , 861-5, (2008) Four new phenolic glycosides, (2-hydroxy-3-methoxy-5-allyl)phenyl beta- d-(6-O-E-sinapoyl)glucopyranoside (1), (1' R,5' R)-5-(5-carboxymethyl-2-oxocyclopentyl)-3 Z-pentenyl beta-D-(6-O-galloyl)glucopyranoside (2), (S)-alpha-terpinyl [alpha-L-(2-O-galloyl)arab... |
|
|
Polyphenolic constituents of Actaea racemosa.
J. Nat. Prod. 69 , 314-8, (2006) A new lignan, actaealactone (1), and a new phenylpropanoid ester derivative, cimicifugic acid G (2), together with 15 known polyphenols, protocatechuic acid, protocatechualdehyde, p-coumaric acid, caffeic acid, methyl caffeate, ferulic acid, ferulate-1-methyl... |