1,3-Dipalmitoyl Glycerol

1,3-Dipalmitoyl Glycerol Structure
1,3-Dipalmitoyl Glycerol structure
Common Name 1,3-Dipalmitoyl Glycerol
CAS Number 502-52-3 Molecular Weight 568.91
Density 0.93 g/cm3 Boiling Point 628.6ºC at 760 mmHg
Molecular Formula C35H68O5 Melting Point 72-74ºC
MSDS Chinese USA Flash Point 177.7ºC

Effects of plant species, stage of maturity, and level of formic acid addition on lipolysis, lipid content, and fatty acid composition during ensiling.

J. Anim. Sci. 93 , 4408-23, (2015)

Forage type and management influences the nutritional quality and fatty acid composition of ruminant milk. Replacing grass silage with red clover (RC; L.) silage increases milk fat 18:3-3 concentration. Red clover has a higher polyphenol oxidase (PPO) activit...