S-Allyl-L-cysteine
Names
[ CAS No. ]:
21593-77-1
[ Name ]:
S-Allyl-L-cysteine
[Synonym ]:
(R)-Allylthio-2-aminopropanoic acid
L-DEOXYALLIIN
L-Cysteine, S-2-propen-1-yl
DEOXYALLIIN
MFCD00151975
s-allylcysteine
S-Allyl-D-cysteine
S-allylcysteine zwitterion
(2R)-3-(Allylthio)-2-aminopropanoic acid
(R)-Allylthio-2-aminopropionic Acid
S-allyl cysteine
CYSTEINE,S-ALLYL-L
3-(Allylthio)-L-alanine
L-Deoxyalliin S-allyl-cysteine S-allylcysteine SAC
3-allylsulfanyl-2-amino-propionic acid
(R)-3-(Allylthio)-2-aminopropanoic acid
S-2-Propenylcysteine
L-3-(Allylthio)-alanine
(2R)-3-allylsulfanyl-2-amino-propionic acid
Allylcysteine
D-Cysteine, S-2-propen-1-yl-
L-Cysteine, S-2-propen-1-yl-
Biological Activity
[Description]:
[Related Catalog]:
[In Vitro]
[References]
[Related Small Molecules]
Chemical & Physical Properties
[ Density]:
1.191
[ Boiling Point ]:
300 ºC
[ Melting Point ]:
235-236 ºC
[ Molecular Formula ]:
C6H11NO2S
[ Molecular Weight ]:
161.222
[ Flash Point ]:
135 ºC
[ Exact Mass ]:
161.051056
[ PSA ]:
88.62000
[ LogP ]:
1.31
[ Vapour Pressure ]:
0.0±1.3 mmHg at 25°C
[ Index of Refraction ]:
1.543
[ Storage condition ]:
2-8°C
[ Stability ]:
稳定
MSDS
Safety Information
[ Symbol ]:
GHS07
[ Signal Word ]:
Warning
[ Hazard Statements ]:
H317
[ Precautionary Statements ]:
P280
[ Hazard Codes ]:
F,C
[ Risk Phrases ]:
R11:Highly Flammable. R22:Harmful if swallowed. R34:Causes burns. R20/21/22:Harmful by inhalation, in contact with skin and if swallowed .
[ Safety Phrases ]:
S16-S26-S36/37/39-S45
[ RIDADR ]:
UN 2379 3/PG 2
[ WGK Germany ]:
3
[ RTECS ]:
EO4460000
[ Packaging Group ]:
II
[ Hazard Class ]:
3.1
[ HS Code ]:
2930909090
Synthetic Route
Precursor & DownStream
Precursor
DownStream
Customs
[ HS Code ]: 2930909090
[ Summary ]:
2930909090. other organo-sulphur compounds. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:30.0%
Articles
Biochim. Biophys. Acta 1840(1) , 219-44, (2014)
Diethylnitrosamine (DEN) and carbon tetrachloride (CCl4) have been used as initiator and promoter respectively to establish an animal model for investigating molecular events appear to be involved in ...
The "aged garlic extract:" (AGE) and one of its active ingredients S-allyl-L-cysteine (SAC) as potential preventive and therapeutic agents for Alzheimer's disease (AD).Curr. Med. Chem. 18 , 3306-3313, (2011)
Alzheimer's disease (AD) is the most common form of dementia in the older people and 7(th) leading cause of death in the United States. Deposition of amyloid-beta (Aβ) plaques, hyperphosphorylation of...
S-allyl-L-cysteine and isoliquiritigenin improve mitochondrial function in cellular models of oxidative and nitrosative stress.Food Chem. 194 , 843-8, (2015)
Oxidative and nitrosative stress resulting in mitochondrial dysfunction are an early event in the pathogenesis of Alzheimer's disease (AD). Nuclear factor erythroid-2-related factor 2 (Nrf2) is a key ...