| Name | Diastase |
|---|---|
| Synonyms |
MFCD00081555
diastase malt diastase diastase (aspergillus oryzae) maltin diastase (ex malt) diastase of malt malt diastase (malt) Amylase |
| Description | Amylase is an enzyme produced by pancreas and salivary glands, catalyzing the hydrolysis of starch into sugars. |
|---|---|
| Related Catalog | |
| In Vitro | A mixture of glycosylated amylase and proline-rich proteins or fractions containing mostly non-glycosylated amylase predominantly promotes adhesion of S. gordonii G9B. Fractions containing amylase do not promote adhesion of S. sanguis 10556 to HAP[1]. |
| References |
| Appearance | powder | white |
|---|---|
| Storage condition | 2-8°C |
| Stability | Stable. Incompatible with strong oxidizing agents. |
| Symbol |
GHS08 |
|---|---|
| Signal Word | Danger |
| Hazard Statements | H334 |
| Precautionary Statements | P261-P342 + P311 |
| Personal Protective Equipment | dust mask type N95 (US);Eyeshields;Faceshields;Gloves |
| Hazard Codes | Xn |
| Risk Phrases | R42 |
| Safety Phrases | S22;S24;S36/S37 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | 2 |
| RTECS | BU7430000 |