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Thermal decomposition of ascorbic acid

G Vernin, S Chakib, SM Rogacheva, TD Obretenov…

文献索引:Vernin, Gaston; Chakib, Soundouss; Rogacheva, Sonia M.; Obretenov, Tzvetan D.; Parkanyi, Cyril Carbohydrate Research, 1997 , vol. 305, # 1 p. 1 - 15

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被引用次数: 78

摘要

Thermal degradation of l-ascorbic acid at 300° C in the absence of a solvent yielded mostly furan derivatives and α, β-unsaturated cyclic ketones with a five-membered ring. Some of the furan derivatives are the same as those obtained in the Maillard reaction, with the reductones undergoing retroaldol reaction, decarboxylation, oxidation, and hydrolysis. In propylene glycol, under milder conditions (180° C), the carbonyl and dicarbonyl ...