Thyme Oil
Modify Date: 2024-01-07 17:24:12
Thyme Oil structure
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Common Name | Thyme Oil | ||
|---|---|---|---|---|
| CAS Number | 8007-46-3 | Molecular Weight | N/A | |
| Density | 0.917 g/mL at 25 °C | Boiling Point | 195 °C | |
| Molecular Formula | N/A | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 145 °F | |
| Symbol |
GHS02, GHS05 |
Signal Word | Danger | |
| Name | Thyme oil |
|---|---|
| Synonym | More Synonyms |
| Density | 0.917 g/mL at 25 °C |
|---|---|
| Boiling Point | 195 °C |
| Flash Point | 145 °F |
| Index of Refraction | n20/D 1.502 |
| Stability | Stable. Combustible. Incompatible with strong oxidizing agents. |
| Symbol |
GHS02, GHS05 |
|---|---|
| Signal Word | Danger |
| Hazard Statements | H226-H314 |
| Precautionary Statements | P280-P305 + P351 + P338-P310 |
| Personal Protective Equipment | Faceshields;full-face respirator (US);Gloves;Goggles;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter |
| Hazard Codes | C |
| Risk Phrases | R34 |
| Safety Phrases | S26;S36/S37/S39 |
| RIDADR | UN 1760 8/PG 3 |
| WGK Germany | 2 |
| RTECS | XP2000000 |
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Antimicrobial activity of thyme oil co-nanoemulsified with sodium caseinate and lecithin.
Int. J. Food Microbiol. 210 , 1-8, (2015) Emulsions of essential oils are investigated as potential intervention strategies to improve food safety and are preferably prepared from generally-recognized-as-safe emulsifiers. Stable thyme oil nan... |
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Mosciano, G.
Perfum. Flavor. 3rd ed., 21 , 54, (1996)
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| MFCD00148640 |
- Zhejiang Hangyu API Co., Ltd
- China
- Product Name: Thyme Oil
- Price: ￥Inquiry/1kg
- Purity: 99.5%
- Stocking Period: Inquiry
- Contact: Vinnie
- Henan Tianfu Chemical Co., Ltd.
- China
- Product Name: Essential oils, thyme,thymus vulgaris
- Price: $Inquiry/1kg $Inquiry/25kg $Inquiry/1000kg $Inquiry/10ton
- Purity: 99.0%
- Stocking Period: Inquiry
- Contact: Anson
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