Gluten from Wheat
Gluten from Wheat structure
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Common Name | Gluten from Wheat | ||
|---|---|---|---|---|
| CAS Number | 8002-80-0 | Molecular Weight | N/A | |
| Density | N/A | Boiling Point | N/A | |
| Molecular Formula | N/A | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | N/A | |
| Name | Gluten |
|---|---|
| Synonym | More Synonyms |
| No Any Chemical & Physical Properties |
| Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
|---|---|
| RIDADR | NONH for all modes of transport |
| WGK Germany | 3 |
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Digested wheat gluten inhibits binding between leptin and its receptor.
BMC Biochem. 16 , 3, (2015) Leptin resistance is considered a primary risk factor for obesity. It has been hypothesized that dietary cereal grain protein could cause leptin resistance by preventing leptin from binding to its rec... |
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Detection and Quantification of Gluten during the Brewing and Fermentation of Beer Using Antibody-Based Technologies.
J. Food Prot. 78 , 1167-77, (2015) In 2013 the U.S. Food and Drug Administration (FDA) defined the term ''gluten-free'' and identified a gap in the analytical methodology for detection and quantification of gluten in foods subjected to... |
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Survey of tea for the presence of gluten.
J. Food Prot. 78 , 1237-43, (2015) In 2013, the U.S. Food and Drug Administration conducted a survey of green and white teas marketed in the northeastern United States for the presence of undeclared wheat. Based on the requirement for ... |
| MFCD00131201 |
| EINECS 232-317-7 |