4-Nitrophenyl α-D-maltopentaoside
4-Nitrophenyl α-D-maltopentaoside structure
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Common Name | 4-Nitrophenyl α-D-maltopentaoside | ||
|---|---|---|---|---|
| CAS Number | 66068-38-0 | Molecular Weight | 949.812 | |
| Density | 1.8±0.1 g/cm3 | Boiling Point | 1259.3±65.0 °C at 760 mmHg | |
| Molecular Formula | C36H55NO28 | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 715.4±34.3 °C | |
| Symbol |
GHS07 |
Signal Word | Warning | |
| Name | 4-Nitrophenyl α-D-maltopentaoside |
|---|---|
| Synonym | More Synonyms |
| Density | 1.8±0.1 g/cm3 |
|---|---|
| Boiling Point | 1259.3±65.0 °C at 760 mmHg |
| Molecular Formula | C36H55NO28 |
| Molecular Weight | 949.812 |
| Flash Point | 715.4±34.3 °C |
| Exact Mass | 949.291077 |
| PSA | 461.80000 |
| LogP | -4.31 |
| Vapour Pressure | 0.0±0.3 mmHg at 25°C |
| Index of Refraction | 1.703 |
| Storage condition | 2-8°C |
| Symbol |
GHS07 |
|---|---|
| Signal Word | Warning |
| Hazard Statements | H302-H312-H315-H319-H332-H335 |
| Precautionary Statements | P261-P280-P305 + P351 + P338 |
| Personal Protective Equipment | dust mask type N95 (US);Eyeshields;Gloves |
| Hazard Codes | Xn |
| Risk Phrases | 20/21/22-36/37/38 |
| Safety Phrases | S26-S36 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | 3 |
| HS Code | 29400090 |
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~24%
4-Nitrophenyl α... CAS#:66068-38-0 |
| Literature: Ogawa, Koichi; Murata, Takeomi; Usui, Taichi Carbohydrate Research, 1991 , vol. 212, p. 289 - 294 |
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~%
Detail
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| Literature: Carbohydrate Research, , vol. 227, p. 301 - 314 |
CAS#:66068-37-9
CAS#:14609-74-6|
Selective α-glucosidase substrates and inhibitors containing short aromatic peptidyl moieties.
Bioorg. Med. Chem. Lett. 21 , 2441-4, (2011) We constructed a library of sugar-dipeptide conjugate to find out the best complementary against hydrophobic pocket of α-glucosidase. The best substrate showed 150-fold improved K(m) value relative p-... |
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Subsite mapping of porcine pancreatic alpha-amylase I and II using 4-nitrophenyl-alpha-maltooligosaccharides.
Carbohydr. Res. 268(2) , 267-77, (1995) The catalytic efficiency (kcat/Km) and the cleaved bond distribution for the nitrophenylated maltooligosaccharides, p-NPGlcn (2 < or = n < or = 7) hydrolysed by porcine pancreatic alpha-amylase isozym... |
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New type of starch-binding domain: the direct repeat motif in the C-terminal region of Bacillus sp. no. 195 alpha-amylase contributes to starch binding and raw starch degrading.
Biochem. J. 350 Pt 2 , 477-84, (2000) The alpha-amylase from Bacillus sp. no. 195 (BAA) consists of two domains: one is the catalytic domain similar to alpha-amylases from animals and Streptomyces in the N-terminal region; the other is th... |
| MFCD00065706 |
| α-D-Glucopyranoside, 4-nitrophenyl O-α-D-glucopyranosyl-(1->4)-O-α-D-glucopyranosyl-(1->4)-O-α-D-glucopyranosyl-(1->4)-O-α-D-glucopyranosyl-(1->4)- |
| 4-Nitrophenyl α-D-glucopyranosyl-(1->4)-α-D-glucopyranosyl-(1->4)-α-D-glucopyranosyl-(1->4)-α-D-glucopyranosyl-(1->4)-α-D-glucopyranoside |
| 4-NITROPHENYL-α-D-MALTOPENTAOSIDE |