19-methyleicosanoic acid
19-methyleicosanoic acid structure
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Common Name | 19-methyleicosanoic acid | ||
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| CAS Number | 59708-73-5 | Molecular Weight | 326.55700 | |
| Density | 0.882g/cm3 | Boiling Point | 443.2ºC at 760 mmHg | |
| Molecular Formula | C21H42O2 | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 251.3ºC | |
Use of 19-methyleicosanoic acid19-methyleicosanoic acid is a biochemical reagent that can be used as a biological material or organic compound for life science related research. |
| Name | 19-Methylicosanoic acid |
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| Synonym | More Synonyms |
| Description | 19-methyleicosanoic acid is a biochemical reagent that can be used as a biological material or organic compound for life science related research. |
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| Related Catalog |
| Density | 0.882g/cm3 |
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| Boiling Point | 443.2ºC at 760 mmHg |
| Molecular Formula | C21H42O2 |
| Molecular Weight | 326.55700 |
| Flash Point | 251.3ºC |
| Exact Mass | 326.31800 |
| PSA | 37.30000 |
| LogP | 7.35870 |
| Index of Refraction | 1.457 |
| Storage condition | 2-8°C |
| Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
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| RIDADR | NONH for all modes of transport |
| WGK Germany | 3 |
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19-methyleicosa... CAS#:59708-73-5 |
| Literature: Horn; Hougen Journal of the Chemical Society, 1953 , p. 3533,3537 |
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19-methyleicosa... CAS#:59708-73-5 |
| Literature: Horn; Hougen Journal of the Chemical Society, 1953 , p. 3533,3537 |
| Precursor 2 | |
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| DownStream 0 | |
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Evaluation of four derivatization methods for the analysis of fatty acids from green leafy vegetables by gas chromatography.
J. Chromatogr. B. Analyt. Technol. Biomed. Life Sci. 990 , 150-7, (2015) Green leafy vegetables are valuable secondary sources of nutrients, including lipids, commonly consumed in developing countries. However, method development for the analysis of fatty acids is usually ... |
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The role of 18-methyleicosanoic acid in the structure and formation of mammalian hair fibres.
Micron 28 , 469-485, (1997) Although branched chain fatty acids perform many functions in biological systems, the importance of the anteiso 18 methyleicosanoic acid (MEA) has only recently been recognized. In this first review o... |
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Effect of the covalently linked fatty acid 18-MEA on the nanotribology of hair's outermost surface.
J. Struct. Biol. 149 , 235-242, (2005) Highly ordered lipids adsorbed or grafted on surfaces are known to provide protection and lubrication custom engineered surfaces. We have used atomic force microscopy (AFM) to measure adhesion and fri... |
| 19-Methyleicosanoic acid |
| 19-Methylarachidic acid |
| 19-Methyl-eicosansaeure |