Fructo-oligosaccharide DP11/GF10

Modify Date: 2025-08-25 12:01:59

Fructo-oligosaccharide DP11/GF10 structure	Common Name	Fructo-oligosaccharide DP11/GF10
	CAS Number	137405-36-8	Molecular Weight	1801.57
	Density	N/A	Boiling Point	N/A
	Molecular Formula	C₆₆H₁₁₂O₅₆	Melting Point	N/A
	MSDS	N/A	Flash Point	N/A

Use of Fructo-oligosaccharide DP11/GF10

Fructo-oligosaccharide DP11/GF10 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=11). Fructo-oligosaccharides (FOS) are composed of 10 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

Name	Fructo-oligosaccharide DP11/GF10

Description	Fructo-oligosaccharide DP11/GF10 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=11). Fructo-oligosaccharides (FOS) are composed of 10 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].
Related Catalog	Research Areas >> Others Signaling Pathways >> Others >> Others
References	[1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Molecular Formula	C₆₆H₁₁₂O₅₆
Molecular Weight	1801.57
Storage condition	2-8°C

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Fructo-oligosaccharide DP11/GF10

Use of Fructo-oligosaccharide DP11/GF10

Names

Fructo-oligosaccharide DP11/GF10 Biological Activity

Chemical & Physical Properties

The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.