| Name | D-Cellohexaose | 
|---|---|
| Synonyms | 
                                
                                4-Gmps
                                
                                
                                 cello-hexaose  | 
                        
| Description | Cellohexaose is a glucose polymer with two or more glucose monomers produced from the breakdown of cellulose, consisting of a condensation of beta (1-4) linked D-glucose monomers[1]. | 
|---|---|
| Related Catalog | |
| References | 
| Density | 1.84g/cm3 | 
|---|---|
| Boiling Point | 1377.6ºC at 760mmHg | 
| Melting Point | 275-278ºC dec. | 
| Molecular Formula | C36H62O31 | 
| Molecular Weight | 990.85900 | 
| Flash Point | 406.2ºC | 
| Exact Mass | 990.32800 | 
| PSA | 506.13000 | 
| Appearance | Powder | White to off-white | 
| Vapour Pressure | 0mmHg at 25°C | 
| Index of Refraction | 1.692 | 
| Storage condition | -20°C Freezer | 
| Stability | Stable at RT | 
| 
                                
                                
                                
                                
                                
                                
                                 ~%  
                                    2478-35-5 
                                Detail
                                
                                
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| Literature: Carbohydrate Research, , vol. 353, p. 22 - 26 | 
| Precursor 1 | |
|---|---|
| DownStream 0 | |