| Name | (2R)-2-amino-3-prop-1-enylsulfinylpropanoic acid |
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| Description | 1-PeCSO is isolated from onion or garlic bulbs, acts as a key compound in garlic greening, and reacts with lachrymatory factor synthase[1]. |
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| Related Catalog | |
| References |
| Molecular Formula | C6H11NO3S |
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| Molecular Weight | 177.22 |
| Exact Mass | 485.22700 |
| PSA | 142.87000 |
| LogP | 6.20470 |
| HS Code | 2930909090 |
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| HS Code | 2930909090 |
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| Summary | 2930909090. other organo-sulphur compounds. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:30.0% |