Name | Astraganoside |
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Description | Astraganoside, an isoflavane compound, isolated from the roots of Astragalus membranaceus (known as ‘‘Huangqi’’)[1]. |
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Related Catalog | |
References |
Boiling Point | 674.4±55.0 °C(Predicted) |
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Molecular Formula | C23H28O11 |
Molecular Weight | 480.46 |
Hazard Codes | Xi |
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