9074-06-0
9074-06-0 structure
- Name: SUCROSE PHOSPHORYLASE
- Chemical Name: 1-[(4-Methylphenyl)sulfonyl]-3-[4-(trifluoromethyl)-2-pyridinyl]-1H-indole
- CAS Number: 9074-06-0
- Molecular Formula: C21H15F3N2O2S
- Molecular Weight: 416.416
- Catalog: Research Areas Others
- Create Date: 2018-06-10 03:11:55
- Modify Date: 2025-08-31 18:00:51
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Sucrose phosphorylase is a bacterial transglucosidase that catalyzes the conversion of sucrose and phosphate into α-D-glucose-1-phosphate and D-fructose. The glucosylated Sucrose phosphorylase can also be hydrolyzed into α-D-glucose, or transfer the glucoyl to the hydroxyl group of the receptor, and then decomposed into new α-D-glucoside products. The enzymatic activity of base phosphorylase to substrate and product is weak[1].
| Name | 1-[(4-Methylphenyl)sulfonyl]-3-[4-(trifluoromethyl)-2-pyridinyl]-1H-indole |
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| Synonyms |
1-[(4-methylphenyl)sulfonyl]-3-[4-(trifluoromethyl)pyridin-2-yl]-1H-indole
1-[(4-Methylphenyl)sulfonyl]-3-[4-(trifluoromethyl)-2-pyridinyl]-1H-indole 1H-Indole, 1-[(4-methylphenyl)sulfonyl]-3-[4-(trifluoromethyl)-2-pyridinyl]- MFCD00132397 |
| Description | Sucrose phosphorylase is a bacterial transglucosidase that catalyzes the conversion of sucrose and phosphate into α-D-glucose-1-phosphate and D-fructose. The glucosylated Sucrose phosphorylase can also be hydrolyzed into α-D-glucose, or transfer the glucoyl to the hydroxyl group of the receptor, and then decomposed into new α-D-glucoside products. The enzymatic activity of base phosphorylase to substrate and product is weak[1]. |
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| Related Catalog | |
| References |
| Density | 1.4±0.1 g/cm3 |
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| Boiling Point | 584.0±60.0 °C at 760 mmHg |
| Molecular Formula | C21H15F3N2O2S |
| Molecular Weight | 416.416 |
| Flash Point | 307.0±32.9 °C |
| Exact Mass | 416.080627 |
| LogP | 5.56 |
| Vapour Pressure | 0.0±1.6 mmHg at 25°C |
| Index of Refraction | 1.610 |
| Storage condition | 20°C |
| RIDADR | NONH for all modes of transport |
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