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D-Trehalose

Names

[ CAS No. ]:
99-20-7

[ Name ]:
D-Trehalose

[Synonym ]:
a-D-glucopyranosyl a-D-glucopyranoside
alpha,alpha-trehalose
Trehalose
MFCD00006628
α-D-Glucopyranosyl α-D-glucopyranoside
(a-D-Glucosido)-a-D-glucoside
α-D-Glucopyranose, O-α-D-glucopyranosyl
a-D-Glucopyranosyl-a-D-glucopyranoside
α-D-Glucopyranoside, α-D-glucopyranosyl
a,a-Trehalose
α-D-Glucopyranoside, a-D-glucopyranosyl (9CI)
EINECS 202-739-6
a-D-glucopyranoside, a-D-glucopyranosyl
D-(+)-trehalose
(2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol]
(2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxyméthyl)tétrahydro-2H-pyran-3,4,5-triol]
α,α-Trehalose
D-(+)-Trehalose Anhydrous
Trehalose (8CI)

Biological Activity

[Description]:

D-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipient.

[Related Catalog]:

Research Areas >> Others
Signaling Pathways >> Others >> Others

[References]

[1]. Megarry AJ, et al. Amorphous trehalose dihydrate by cryogenic milling. Carbohydr Res. 2011 Jun 1;346(8):1061-4.

Chemical & Physical Properties

[ Density]:
1.8±0.1 g/cm3

[ Boiling Point ]:
675.4±55.0 °C at 760 mmHg

[ Melting Point ]:
203 °C

[ Molecular Formula ]:
C12H22O11

[ Molecular Weight ]:
342.297

[ Flash Point ]:
362.3±31.5 °C

[ Exact Mass ]:
342.116211

[ PSA ]:
189.53000

[ LogP ]:
-3.30

[ Vapour Pressure ]:
0.0±4.7 mmHg at 25°C

[ Index of Refraction ]:
1.652

MSDS

Safety Information

[ Hazard Codes ]:
Xi: Irritant;

[ Risk Phrases ]:
R38

[ Safety Phrases ]:
S37/39-S26

[ HS Code ]:
2940000000

Synthetic Route

Precursor & DownStream

Customs

[ HS Code ]: 2932999099

[ Summary ]:
2932999099. other heterocyclic compounds with oxygen hetero-atom(s) only. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0%


Related Compounds