Dietary Cerebroside from Sea Cucumber (Stichopus japonicus): Absorption and Effects on Skin Barrier and Cecal Short-Chain Fatty Acids

J Duan, M Ishida, K Aida, T Tsuduki…

文献索引：Yamada, Koji; Onaka, Hiroyuki; Tanaka, Masakazu; Inagaki, Masanori; Higuchi, Ryuichi Chemical and Pharmaceutical Bulletin, 2005 , vol. 53, # 10 p. 1333 - 1334

全文：HTML全文

被引用次数: 0

摘要

... Journal of Agricultural and Food Chemistry. ... 10.1021/acs.jafc.6b02564. Publication Date (Web): September 02, 2016. Copyright © 2016 American Chemical Society. *(TS ... in recent years and the development of the sphingolipid analysis platform “sphingolipidomics”,(10, 11) we ...