Journal of natural products

Micropeptins from the freshwater cyanobacterium Microcystis aeruginosa (NIES-100)

T Kisugi, T Okino

文献索引：Kisugi, Takaya; Okino, Tatsufumi Journal of Natural Products, 2009 , vol. 72, # 4 p. 777 - 781

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被引用次数: 15

摘要

Micropeptins C (1), D (2), E (3), and F (4) have been isolated from the freshwater cyanobacterium Microcystis aeruginosa (NIES-100). The structures were elucidated by analyses of MS, NMR spectra, and chemical degradation. Micropeptins C, D, E, and F inhibited chymotrypsin with IC50's of 1.1, 1.2, 1.0, and 1.5 μg/mL, respectively.