Chelation Control through the Coordination of Lewis Acids to an Acetylenic π-Bond

…, T Asano, T Ohishi, Y Yamamoto

文献索引：Asao, Naoki; Asano, Toru; Ohishi, Takeshi; Yamamoto, Yoshinori Journal of the American Chemical Society, 2000 , vol. 122, # 19 p. 4817 - 4818

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被引用次数: 56

摘要

The Lewis acid-mediated chelation control is one of the most fundamental and practically important concepts in modern organic chemistry. 1 It is well accepted that the chelating controlled reaction proceeds through the coordination of a Lewis acid to a lone pair of heteroatoms, such as an oxygen of aldehydes and a nitrogen atom of imines. To the best of our knowledge, there is no precedent for a synthetically useful level of the ...