Simple Synthesis of. BETA.-D-Glycopyranosides Using. BETA.-Glycosidase from Almonds

K Kurashima, M Fujii, Y Ida, H Akita

文献索引：Kurashima, Katsumi; Fujii, Mikio; Ida, Yoshiteru; Akita, Hiroyuki Chemical and Pharmaceutical Bulletin, 2004 , vol. 52, # 2 p. 270 - 275

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被引用次数: 31

摘要

Enzymatic glycosidation of twenty-one kinds of alcohols (n-hepanol, n-octanol, 2- phenylethanol, 3-phenylpropanol, 4-phenylbutanol, 5-phenylpentanol, 6-phenylhexanol, furfury alcohol, 2-pyridinemethanol, isobutanol, isopentanol, p-methoxycinnamylalcohol) including secondary alcohols (isopropanol, cyclohexanol, 1-phenylethanol) and 1, ω- alkanediols (1, 5-pentanediol, 1, 6-hexanediol, 1, 7-heptanediol, 1, 8-octanediol, 1, 9- ...