3-(1-Piperidinylmethyl)phenol-1-(3-Hydroxyphenylmethyl)piperidine structure
|
Common Name | 3-(1-Piperidinylmethyl)phenol-1-(3-Hydroxyphenylmethyl)piperidine | ||
|---|---|---|---|---|
| CAS Number | 73279-04-6 | Molecular Weight | 191.270 | |
| Density | 1.1±0.1 g/cm3 | Boiling Point | 308.1±17.0 °C at 760 mmHg | |
| Molecular Formula | C12H17NO | Melting Point | 137-138°C | |
| MSDS | N/A | Flash Point | 145.7±19.6 °C | |
| Name | 1-(3-Hydroxybenzyl)piperidine |
|---|---|
| Synonym | More Synonyms |
| Density | 1.1±0.1 g/cm3 |
|---|---|
| Boiling Point | 308.1±17.0 °C at 760 mmHg |
| Melting Point | 137-138°C |
| Molecular Formula | C12H17NO |
| Molecular Weight | 191.270 |
| Flash Point | 145.7±19.6 °C |
| Exact Mass | 191.131012 |
| PSA | 23.47000 |
| LogP | 2.02 |
| Vapour Pressure | 0.0±0.7 mmHg at 25°C |
| Index of Refraction | 1.576 |
| Storage condition | 2-8°C |
| Hazard Codes | Xi,Xn |
|---|---|
| Risk Phrases | R36/37/38:Irritating to eyes, respiratory system and skin . |
| Safety Phrases | S26-S36 |
| HS Code | 2933399090 |
|
~97%
3-(1-Piperidiny... CAS#:73279-04-6 |
| Literature: Buschauer; Postius; Szelenyi; Schunack Arzneimittel-Forschung/Drug Research, 1985 , vol. 35, # 7 p. 1025 - 1029 |
|
~90%
3-(1-Piperidiny... CAS#:73279-04-6 |
| Literature: Mustazza, Carlo; Borioni, Anna; Giudice, Maria Rosaria Del; Gatta, Franco; Ferretti, Rosella; Meneguz, Annarita; Volpe, Maria Teresa; Lorenzini, Paola European Journal of Medicinal Chemistry, 2002 , vol. 37, # 2 p. 91 - 109 |
| Precursor 3 | |
|---|---|
| DownStream 8 | |
| HS Code | 2933399090 |
|---|---|
| Summary | 2933399090. other compounds containing an unfused pyridine ring (whether or not hydrogenated) in the structure. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0% |
| Phenol, 3-(1-piperidinylmethyl)- |
| 3-(Piperidin-1-ylmethyl)phenol |
| 3-(1-Piperidinylmethyl)phenol |
| 3-(1-piperidinomethyl)phenol |
| 3-(Piperidin-1-ylmethyl)benzolol |
| MFCD00044912 |
| 3-(1-Piperidinylmethyl)phenol-1-(3-Hydroxyphenylmethyl)piperidine |