Magnesium dihexonate structure
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Common Name | Magnesium dihexonate | ||
|---|---|---|---|---|
| CAS Number | 3632-91-5 | Molecular Weight | 414.600 | |
| Density | 1.763g/cm3 | Boiling Point | 673.6ºC at 760 mmHg | |
| Molecular Formula | C12H22MgO14 | Melting Point | 131ºC | |
| MSDS | Chinese USA | Flash Point | 375.2ºC | |
| Name | Magnesium gluconate |
|---|---|
| Synonym | More Synonyms |
| Density | 1.763g/cm3 |
|---|---|
| Boiling Point | 673.6ºC at 760 mmHg |
| Melting Point | 131ºC |
| Molecular Formula | C12H22MgO14 |
| Molecular Weight | 414.600 |
| Flash Point | 375.2ºC |
| Exact Mass | 414.085999 |
| PSA | 254.90000 |
CHEMICAL IDENTIFICATION
HEALTH HAZARD DATAACUTE TOXICITY DATA
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| HS Code | 2918160000 |
|---|---|
| Summary | 2918160000. gluconic acid, its salts and esters. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:30.0% |
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[Item 232--Facial dermatoses: acne].
Ann. Dermatol. Venereol. 139(11 Suppl) , A192-6, (2012)
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CIEL*a*b* parameters of white dehydrated grapes as quality markers according to chemical composition, volatile profile and mechanical properties.
Anal. Chim. Acta 732 , 105-13, (2012) In the oenological sector, the withering process is of particular importance in the production of dry and sweet dessert wines due to the total or partial use of overripe and/or dehydrated grapes. This... |
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The efficacy of zinc supplementation in young children with acute lower respiratory infections: a randomized double-blind controlled trial.
Clin. Nutr. 32(2) , 193-9, (2013) Acute lower respiratory infections are the most frequent illnesses globally in children less than 5 years old. The aim of this randomized double blind controlled trial is to assess the effectiveness o... |
| EINECS 222-848-2 |
| D-Gluconic acid hemimagnesium salt,D-Gluconic acid magnesium salt |
| Hexonic acid, magnesium salt (2:1) |
| Magnesium dihexonate |
| Magnesium D-gluconate hydrate |
| Gluconic Acid Magnesium(II) Salt Hydrate |
| MagnesiuM(II) Gluconate Hydrate |
| MFCD00065924 |