6''-o-acetylglycitin structure
|
Common Name | 6''-o-acetylglycitin | ||
|---|---|---|---|---|
| CAS Number | 134859-96-4 | Molecular Weight | 488.44100 | |
| Density | 1.49g/cm3 | Boiling Point | 741.551ºC at 760 mmHg | |
| Molecular Formula | C24H24O11 | Melting Point | N/A | |
| MSDS | N/A | Flash Point | 254.511ºC | |
Use of 6''-o-acetylglycitin6''-O-Acetylglycitin, a acetyl glucoside, is one of the isoflavone isomer in soybeans, shows various extents of content reduction dependent on storage temperature, packaging condition, and its isoflavone isomer kind[1]. |
| Name | Glycitin 6''-O-Acetate |
|---|---|
| Synonym | More Synonyms |
| Description | 6''-O-Acetylglycitin, a acetyl glucoside, is one of the isoflavone isomer in soybeans, shows various extents of content reduction dependent on storage temperature, packaging condition, and its isoflavone isomer kind[1]. |
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| Related Catalog | |
| References |
| Density | 1.49g/cm3 |
|---|---|
| Boiling Point | 741.551ºC at 760 mmHg |
| Molecular Formula | C24H24O11 |
| Molecular Weight | 488.44100 |
| Flash Point | 254.511ºC |
| Exact Mass | 488.13200 |
| PSA | 165.12000 |
| LogP | 0.92370 |
| Vapour Pressure | 0mmHg at 25°C |
| Index of Refraction | 1.639 |
| 6''-o-acetylglycitin |