18991-62-3
18991-62-3 structure
- Name: D-Glucose-d2
- Chemical Name: D-Glucose-6,6-d2
- CAS Number: 18991-62-3
- Molecular Formula: C6H10D2O6
- Molecular Weight: 182.168
- Catalog: Research Areas Metabolic Disease
- Create Date: 2018-09-11 20:35:27
- Modify Date: 2024-01-02 15:29:01
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D-Glucose-d2 is the deuterium labeled D-Glucose. D-Glucose (Glucose), a monosaccharide, is an important carbohydrate in biology. D-Glucose is a carbohydrate sweetener and critical components of the general metabolism, and serve as critical signaling molecules in relation to both cellular metabolic status and biotic and abiotic stress response[1].
| Name | D-Glucose-6,6-d2 |
|---|---|
| Synonyms |
Dextrose-6,6-d2
(3R,4S,5S,6R)-6-[dideuterio(hydroxy)methyl]oxane-2,3,4,5-tetrol Deuterated Glucose,Dextrose-6,6-d2,Labeled Glucose MFCD00064367 D-Glucopyranose-C,C-d D-(C,C-H)Glucopyranose |
| Description | D-Glucose-d2 is the deuterium labeled D-Glucose. D-Glucose (Glucose), a monosaccharide, is an important carbohydrate in biology. D-Glucose is a carbohydrate sweetener and critical components of the general metabolism, and serve as critical signaling molecules in relation to both cellular metabolic status and biotic and abiotic stress response[1]. |
|---|---|
| Related Catalog | |
| In Vitro | Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs[1]. |
| References |
| Density | 1.7±0.1 g/cm3 |
|---|---|
| Boiling Point | 410.8±45.0 °C at 760 mmHg |
| Melting Point | 150-152ºC(lit.) |
| Molecular Formula | C6H10D2O6 |
| Molecular Weight | 182.168 |
| Flash Point | 202.2±28.7 °C |
| Exact Mass | 182.075943 |
| PSA | 110.38000 |
| LogP | -1.88 |
| Vapour Pressure | 0.0±2.2 mmHg at 25°C |
| Index of Refraction | 1.635 |
| RIDADR | NONH for all modes of transport |
|---|---|
| WGK Germany | 3 |
|
~83%
18991-62-3 |
| Literature: Hammerschmidt, Friedrich Liebigs Annalen der Chemie, 1988 , p. 531 - 536 |
|
~%
18991-62-3 |
| Literature: Liebigs Annalen der Chemie, , p. 531 - 536 |
|
~%
18991-62-3 |
| Literature: Carbohydrate Research, , vol. 95, p. 1 - 26 |
| Precursor 3 | |
|---|---|
| DownStream 0 | |