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246166-03-0

246166-03-0 structure
246166-03-0 structure
  • Name: carya illinoensis shell powder
  • Chemical Name: pecan shell flour
  • CAS Number: 246166-03-0
  • Molecular Formula:
  • Molecular Weight:
  • Create Date: 2021-09-13 12:36:48
  • Modify Date: 2025-08-29 23:28:52
Name pecan shell flour
No Any Chemical & Physical Properties
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title: CAS No. 246166-03-0 | Chemsrc address: https://www.chemsrc.com/en/baike/1579260.html

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