Name | Papyracillic Acid |
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Description | Papyracillic acid, a fungal metabolite, a Penicillic acid analog, is a nonselective herbicide. Papyracillic acid has anti-bacterial, anti-fungal, nematicidal, and phytotoxic effects[1]. |
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In Vitro | Papyracillic acid at the concentration of 1 mg/mL is phytotoxic both for the host plant and a number of nonhost plants of the fungus. Papyracillic acid is active against bacteria (Xanthomonas campestris and Bacillus subtilis) and the fungus Candida tropicalis at 6 μg/disk[1]. |
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No Any Chemical & Physical Properties |