| Name | Caffeic Acid-13C3 |
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| Description | Caffeic acid-13C3 (3,4-Dihydroxycinnamic acid-13C3) is an 13C labeled caffeic acid. Caffeic acid is a phytonutrient belonging to the flavonoids. Caffeic acid and its derivatives, are potential antimicrobial agents, chronic infection induced by microbes such as bacteria, fungi, and viruses[1]. |
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| References |
| Melting Point | 223-225°C (dec.) |
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| Molecular Formula | C613C3H8O4 |
| Molecular Weight | 183 |
| Storage condition | Hygroscopic, -20?C Freezer, Under Inert Atmosphere |