| Name | Kaempferol 3-glucorhamnoside |
|---|---|
| Synonyms |
4H-1-Benzopyran-4-one, 3-[[2-O-(6-deoxy-β-D-glucopyranosyl)-α-L-mannopyranosyl]oxy]-5,7-dihydroxy-2-(4-hydroxyphenyl)-
5,7-Dihydroxy-2-(4-hydroxyphenyl)-4-oxo-4H-chromen-3-yl 2-O-(6-deoxy-β-D-glucopyranosyl)-α-L-mannopyranoside KaeMpeerol-3-O-glucorhaMnoside |
| Description | Kaempferol-3-O-glucorhamnoside, a flavonoid derived from plant Thesium chinense Turcz, inhibits inflammatory responses via MAPK and NF-κB pathways in vitro and in vivo[1]. |
|---|---|
| Related Catalog | |
| References |
| Density | 1.8±0.1 g/cm3 |
|---|---|
| Boiling Point | 945.5±65.0 °C at 760 mmHg |
| Melting Point | 182-185 ºC |
| Molecular Formula | C27H30O15 |
| Molecular Weight | 594.518 |
| Flash Point | 314.1±27.8 °C |
| Exact Mass | 594.158447 |
| LogP | 2.66 |
| Vapour Pressure | 0.0±0.3 mmHg at 25°C |
| Index of Refraction | 1.744 |
| Storage condition | 2-8C |