Parishin A
Names
Biological Activity
[Description]:
Parishin is a phenolic glucoside isolated from Gastrodia elata. Parishin exhibits antiaging effects and extends the lifespan of yeast via regulation of Sir2/Uth1/TOR signaling pathway[1].
[Related Catalog]:
[Target]
Sir2/Uth1/TOR[1]
[In Vitro]
Parishin extends the replicative lifespan of K6001 yeast at 3, 10, and 30 μM[1].
[References]
Chemical & Physical Properties
[ Density]:
1.6±0.1 g/cm3
[ Boiling Point ]:
1137.0±65.0 °C at 760 mmHg
[ Molecular Formula ]:
C45H56O25
[ Molecular Weight ]:
996.911
[ Flash Point ]:
330.0±27.8 °C
[ Exact Mass ]:
996.311096
[ PSA ]:
397.27000
[ LogP ]:
-3.37
[ Vapour Pressure ]:
0.0±0.3 mmHg at 25°C
[ Index of Refraction ]:
1.657