[Determination of aspartame--methyl ester of L-aspartyl-L-phenyl- alanine using the amino acid analyzer].
E A Timokhina, L A Liublinskaia, S E Boĭtsova, V M Stepanov
Index: Prikl. Biokhim. Mikrobiol. 23(3) , 426-8, (1987)
Full Text: HTML
Abstract
A technique for quantitative determining of the synthetic sweetener aspartame. NH2-Asp-Phe-OMe and its hydrolysis product, NH2-Asp-Phe-OH, is proposed based on the use of an amino acid analyzer.
Related Compounds
Related Articles:
Lanthanide ion-mediated peptide hydrolysis.
2001-01-01
[Met. Ions Biol. Syst. 38 , 25-41, (2001)]
2001-09-01
[Electrophoresis 22(15) , 3163-70, (2001)]
Solid state stability studies of model dipeptides: aspartame and aspartylphenylalanine.
1997-01-01
[J. Pharm. Sci. 86(1) , 64-71, (1997)]
Structure of a 1:1 complex between L-Asp-L-Phe and L-His-Gly.
1993-09-15
[Acta Crystallogr. C 49 ( Pt 9) , 1673-6, (1993)]
Intestinal absorption of aspartame decomposition products in adult rats.
1991-12-01
[Metab. Clin. Exp. 40(12) , 1337-45, (1991)]