Name | anhydromaggiemycin | CAS# | 91432-49-4 | |
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Price | $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg | Purity | 98.0% | |
Stocking Period |
Inquiry | Stock | Inquiry |
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Product Information
Chemical & Physical Properties: CAS Number: 91432-49-4 Name: anhydromaggiemycin Molecular Formula: C22H16O8 Molecular Weight: 408.358 Density: 1.6±0.1 g/cm3 Boiling Point: 632.6±34.0 °C at 760 mmHg Melting Point: N/A Flash Point: 225.1±19.2 °C |