Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 2012-06-01

[Chemical constituents of the roots of Vaccinium bracteatum].

Xiao-Lan Lv, Xi Mai, Hui Guo, Xiao-Ping Lai

Index: Zhong Yao Cai 35(6) , 917-9, (2012)

Full Text: HTML

Abstract

To study the chemical constituents of the roots of Vaccinium bracteatum.The constituents were separated and purified with chromatographic methods (including silica gel, Sephadex LH-20 and RP-18 column chromatography), and their structures were determined by spectroscopic methods (including MS, 1H-NMR and 13C-NMR).10 compounds were isolated from the roots of Vaccinium bracteatu and were elucidated as chlorogenic acid (1), pinoresinol (2), ferulic acid (3), kaempferol (4), trans-caffeic acid (5), beta-sitosterol (6), quercetin (7), oleanolic acid (8), apigenin (9) and luteolin (10).Compounds 1 -3 are obtained from this plant for the first time.

Related Compounds

Structure Name/CAS No. Articles
Chlorogenic acid Structure Chlorogenic acid
CAS:327-97-9
Pinoresinol Structure Pinoresinol
CAS:487-36-5
(E)-Ferulic acid Structure (E)-Ferulic acid
CAS:537-98-4
Kaempferol Structure Kaempferol
CAS:520-18-3