豆腐果新苷A

• 常用名: 豆腐果新苷A
• 英文名: 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4-oxo-4H-chromen-3-yl β-D-xylopyranosyl-(1->6)-β-D-glucopyranosyl-(1->2)-6-deoxy-α-L-mannopyranoside
• CAS号: 496066-82-1
• 分子量: 726.63300
• 密度: 1.784g/cm3
• 沸点: 1061.831ºC at 760 mmHg
• 分子式: C₃₂H₃₈O₁₉
• 熔点: N/A
• 闪点: 337.239ºC

豆腐果新苷A名称

• 中文名: 豆腐果新苷A
• 英文名: 5,7-Dihydroxy-2-(4-hydroxyphenyl)-4-oxo-4H-chromen-3-yl β-D-xylopyranosyl-(1->6)-β-D-glucopyranosyl-(1->2)-6-deoxy-α-L-mannopyranoside

豆腐果新苷A物理化学性质

• 密度: 1.784g/cm3
• 沸点: 1061.831ºC at 760 mmHg
• 分子式: C₃₂H₃₈O₁₉
• 分子量: 726.63300
• 闪点: 337.239ºC
• 精确质量: 726.20100
• PSA: 308.12000
• 折射率: 1.74