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11-甲基十二烷酸甲酯

11-甲基十二烷酸甲酯用途

11-甲基十二烷酸甲酯是一种甲基化脂肪酸甲酯,已被用作vernix和M.oleifera提取物中11-甲基月桂酸的定量分析标准。

11-甲基十二烷酸甲酯名称

[ CAS 号 ]:
5129-57-7

[ 中文名 ]:
11-甲基十二烷酸甲酯

[ 英文名 ]:
11-methyl Lauric Acid methyl ester

[英文别名 ]:

11-Methyllauric acid methyl ester
METHYL 11-METHYLDODECANOATE

11-甲基十二烷酸甲酯生物活性

[ 描述 ]:

11-甲基十二烷酸甲酯是一种甲基化脂肪酸甲酯,已被用作vernix和M.oleifera提取物中11-甲基月桂酸的定量分析标准。

[ 相关类别 ]:

研究领域 >> 其他

11-甲基十二烷酸甲酯物理化学性质

[ 密度 ]:
0.866g/cm3

[ 沸点 ]:
265.4ºC at 760 mmHg

[ 分子式 ]:
C₁₄H₂₈O₂

[ 分子量 ]:
228.37100

[ 闪点 ]:
115ºC

[ 精确质量 ]:
228.20900

[ PSA ]:
26.30000

[ LogP ]:
4.32630

[ 折射率 ]:
1.434

[ 储存条件 ]:
2-8°C

11-甲基十二烷酸甲酯MSDS

详细MSDS(安全技术说明书)

11-甲基十二烷酸甲酯安全信息

[ 个人防护装备 ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter

[ 危险品运输编码 ]:
NONH for all modes of transport

[ WGK德国 ]:
3

[ 海关编码 ]:
2915900090

11-甲基十二烷酸甲酯上下游产品

11-甲基十二烷酸甲酯上游产品

11-甲基十二烷酸甲酯下游产品

11-甲基十二烷酸甲酯海关

[ 海关编码 ]: 2915900090

[ 中文概述 ]:
2915900090. 其他饱和无环一元羧酸及其酸酐（酰卤、过氧）化物、过氧酸及其卤化、硝化、磺化、亚硝化衍生物. 增值税率:17.0%. 退税率:9.0%. 监管条件:AB(入境货物通关单,出境货物通关单). 最惠国关税:5.5%. 普通关税:30.0%

[ 申报要素 ]: 品名, 成分含量, 用途

[ 监管条件 ]: A.入境货物通关单 B.出境货物通关单

[ 检验检疫 ]: R.进口食品卫生监督检验 S.出口食品卫生监督检验 M.进口商品检验 N.出口商品检验

[ Summary ]:
2915900090 other saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:5.5% General tariff:30.0%

11-甲基十二烷酸甲酯文献

Analysis of free fatty acids in beer: comparison of solid-phase extraction, solid-phase microextraction, and stir bar sorptive extraction.

J. Agric. Food Chem. 57 , 11081-11085, (2009)

Solid-phase extraction (SPE), solid-phase microextraction (SPME) using carbowax/divinylbenzen fiber, and stir bar sorptive extraction (SBSE) followed by solvent back extraction have been used for the ...

Hollow fiber liquid-phase microextraction coupled with gas chromatography-flame ionization detection for the profiling of fatty acids in vegetable oils.

J. Chromatogr. A. 1217 , 8073-8078, (2010)

The development of a two phase hollow fiber liquid-phase microextraction technique, followed by gas-chromatography-flame ionization detection (GC-FID) for the profiling of the fatty acids (FAs) (lauri...

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