Food and Cosmetics Toxicology 1965-10-01

Toxicological tests on flavouring matters.

B L Oser, S Carson, M Oser

文献索引：Food Cosmet. Toxicol. 3(4) , 563-9, (1965)

结构式	名称/CAS号	分子式	全部文献
	α-戊基肉桂醛 CAS:122-40-7	C₁₄H₁₈O

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