Food Hygiene and Safety Science/Shokuhin Eiseigaku Zasshi 2003-06-01

[Occurrence of an organochlorine synergist S-421 in fish and shellfish].

Seisaku Yoshida, Shuzo Taguchi, Yukio Tanaka, Shinjiro Hori

文献索引：Shokuhin Eiseigaku Zasshi 44(3) , 175-9, (2003)

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摘要

S-421 is a synergist for pyrethroid and organophosphorus pesticides, and is widely used in termiticides or commercial household insecticides. S-421 is mutagenic, stable and ubiquitous in the environment, and has been detected in household dust, surface water, sediments and rain-water. Here we describe the concentration of S-421 residues in domestic and imported fish collected in Osaka. S-421 was extracted with acetone/hexane, purified through silica gel 40 and quantified by ECD-GC. S-421 was detected in 36 out of 44 samples of domestic fish and shellfish analyzed, at a level of < 0.2 to 2.3 ng/g (mean: 0.6 ng/g), and in 27 out of 43 imported samples at a level of < 0.2 to 1.0 ng/g (mean: 0.2 ng/g). The levels of S-421 detected in fish were lower than those of DDTs and almost the same as those of HCHs. More attention should be paid to the behavior in the environment of S-421, as well as other persistent organochlorine pollutants, such as HCHs, DDTs and chlordane.