Narcissus trevithian and Narcissus geranium: Analysis and synthesis of compounds

HM van Dort, PP Jagers, R ter Heide…

文献索引：Dort, Hans M. van; Jaegers, Paul P.; Heide, Roel ter; Weerdt, Anton J. A. van der Journal of Agricultural and Food Chemistry, 1993 , vol. 41, # 11 p. 2063 - 2075

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被引用次数: 24

摘要

The essential oils of two narcissus varieties, Narcissus treuithian and Narcissus geranium, obtained by extraction of flowers followed by high vacuum distillation of the absolute, were analyzed by GC/MS. After separation in fractions, unknown compounds were isolated by preparative GLC and their structures established by NMR/IR spectroscopy. The synthesis of a number of new compounds, found for the first time in narcissus oil, is described. The two ...