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From retrospective assessment to prospective decisions in natural product isolation: HPLC-SPE-NMR analysis of Carthamus oxyacantha

KT Johansen, SG Wubshet, NT Nyberg…

文献索引:Schulz, Stefan; Yildizhan, Selma; Stritzke, Katja; Estrada, Catalina; Gilbert, Lawrence E. Organic and Biomolecular Chemistry, 2007 , vol. 5, # 21 p. 3434 - 3441

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被引用次数: 26

摘要

... E-mail: kj@farma.ku.dk. ... is also known for its fatty acid content,(20-22) but otherwise the knowledge of its chemistry is limited. ... However, the general chemical nature of these compounds was disclosed only after considerable investment in fractionation and fraction evaporation ...