Ketene Acetals. II. Bromoketene Diethylacetal. Observations on the Reactivity of Bromo-and Iodoethoxyacetal1

F Beyerstedt, SM McElvain

文献索引：Beyerstedt; McElvain Journal of the American Chemical Society, 1937 , vol. 59, p. 2268

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被引用次数: 9

摘要

Summary The fruits of several species of the family Rosme are convenient sources of sorbitol. Small quantities of sorbitol have been isolated from the leaves of some of these plants. Sorbitol extracted from a variety of plant materials with alcohol is crystallized readily from pyridine. ing point of the mixture was 90". The sorbitol-pyridine STANFORD UNIV., CALIF. RECEIVED AUGUST 19, 1937