Enzymatic Modification of Palmarosa Essential Oil: Chemical Analysis and Olfactory Evaluation of Acylated Products

J Ramilijaona, E Raynaud, C Bouhlel…

文献索引：Chemistry and Biodiversity, , vol. 10, # 12 p. 2291 - 2301

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被引用次数: 2

摘要

... Research Article. Enzymatic Modification of Palmarosa Essential Oil: Chemical Analysis and Olfactory Evaluation of Acylated Products. ... Issue. Chemistry & Biodiversity. Volume 10, Issue 12, pages 2291–2301, December 2013. Additional Information. How to Cite. ...