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Antioxidant Properties of Heterocyclic Intermediates of the Maillard Reaction and Structurally Related Compounds

C Kanzler, PT Haase, H Schestkowa…

文献索引:Sasaki, Tsutomu; Yamakoshi, Jun; Saito, Makoto; Kasai, Kouichi; Matsudo, Takanao; Kikuchi, Mamoru; Koga, Takuro; Mori, Kenji Bioscience, Biotechnology and Biochemistry, 1998 , vol. 62, # 11 p. 2145 - 2154

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